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Colcannon

1/4 cup milk
1 bunch green onions, coarsley chopped
6-8 medium potatoes, peeled and cut into chunks
4T butter
1/2 cup parsley, chopped fine
1/2 bunch kale, chopped roughly and boiled for 10-15 minutes, until tender

Make mashed potatoes with milk and butter, stir in green onions, cooked kale, parsley.
Put in buttered casserole dish and top with bread crumbs, bake at 350F for 20-30 minutes, until golden.

"If you can't make colcannon, you'll never please a man"